Food Stalls at Party in the Park

We hope you are feeling hungry on the 9 July, because we have some tasty food stalls attending with some great food on offer, both day and night. Whether you fancy a burger, curry, fish and chips or a simple sandwich we have it covered.  You wont be short of a sweet treat or two either with lots of chocolate, sweets, cakes and ice cream available.

 

Alfies Ices – We’ve ordered sun so make sure you cool down with some ice creams and lollies. Day and evening.

Barry the Baker – lots of lovely sweet and savoury offerings including sandwiches, pasties and cakes. Day and evening.

Cylon Curry will be at our event for the first time. The chefs are native Sri Lankans with vast experience in event catering. Ceylon Curry House is renowned for its bhaji starters, chicken curry, lamb curry, vegetable curry and seafood curry. Day and evening.

LayzRicks Fish and Chips will be in attendance this year.  A regular site in the Village Hall car park on a Thursday night, locals may be familiar with their yummy food. Day and evening.

Ruishton FC are doing the BBQ this year.  With mouthwatering burgers supplied by Pynes it promises to be delicious high quality food. Day and evening.

Candyfloss and soft drinks – the Party in the Park organisers and volunteers will be manning this stall to raise funds for next years event! Day time only.

Pre-School will be running the main refreshments tent in the daytime and will be selling a range of hot and cold drinks and some mouthwatering cakes. Daytime only.

Chocolate Kisses are back again this year with their range of chocolate products.  Daytime only.

Emma’s Occasions will be offering lots of sweet treats including crepes, popcorn and candyfloss.  Evening only.

Cakes by Juliet will be offering homemade cakes.  Daytime only.

Bring Joy Foundation will be selling cakes to raise funds for their charity. Daytime only.

Melly’s Bakes will be selling homemade cakes. Daytime only.

Creech Bake Off Competition

Can you be our star baker?  We are holding our very own Creech Bake Off competition this year.  The cooking contest will be for all age groups and we have some fantastic prizes.

bake off competition flyer

Huge thankyou to Bev Jane and her 9 year old daughter Issy for all their hard work organising this event.

The Competition

The competition is open to everyone.  We want to see your Space Themed creations.  They can be anything edible. Cakes, biscuits, cupcakes, sweet or savoury, big or small – everything is eligible as long as it is edible! Your entry needs to have been baked by your own fair hands and fit in with our space theme.

Please bring your culinary creations to the main marquee on the field from 12pm. They will be put on display for the public to vote (by looks alone) for their favourite.  The bakes with the most votes will be tasted and ranked by the judges.

The judging will take place at 2.30pm and winners announced at around 3pm – listen out for announcements.

If you are unsure where to go or have any queries ask one of our yellow t-shirt helpers.

There will be three age categories:

  • Under 11s
  • Under 18s
  • Adult

We look forward to what we hope will be the first of many Creech Bake Offs!

The Prizes

We have some fab prizes:

  • £50 Lakeland vouchers
  • Zorbing experience
  • Family entry to @Bristol/Planitarium

The Judges

  • Bev & Issy Jane
  • Jane Birch – an accomplished baker
  • Karen Miller – a professional cake maker
  • Sue Burrows –  a professional cake maker
  • A member of the Parish Council (TBC)
  • A PIP Committee member (TBC)

Food, glorious food!

We are pleased to confirm that we will have a range of hot and cold food on offer at Party in the Park 2015. Gourmet burgers, fish and chips, baked goods and ice cream will all be on offer from commercial vendors throughout the day and evening. Vegetarian options will be available.

Great Tastes

greattastes

Delicious burgers from Great Tastes

Great Tastes were with us during the day in 2014 and are back again this year all day and night offering delicious, quality, speciality burgers.  Their burgers are made by a butcher in Dorset using meat sourced as locally as possible and includes:

  • Wild boar
  • Buffalo
  • Venison with buffalo
  • Lamb
  • Beef

Burgers are served in baps made by an artisan baker near Bruton with locally made chutneys and a Somerset cheese slice.

Find out more at:  www.greattastes.co.uk

Barry the Baker

barrybaker

Mouthwatering baked goods from Barry the Baker

Having supported the event for the past 2 years, and local to Creech, Barry the Baker will be providing a selection of quality baked products, using traditional methods of baking.

Freshly made sandwiches, filled rolls, savouries and cakes will be available at the daytime and Afterdark event.

Find out more at:  www.barrythebaker.co.uk

Nippy Chippy

nippychippy2

Tasty fish and chips from Nippy Chippy

Another local food provider, the Nippy Chippy will be around at the day and nightime event and offering a delicious choice of traditional fried dishes including fish and chips.

The Nippy Chippy was with us at the 2013 daytime event and we are delighted they are back again this year.

Find out more at: www.facebook.com/nippy.chippy.37

Alfies Ices

alfiesices

Yummy ice creams.

Back for a third year, Alfies Ices will be providing thirst quenching and delicious ice creams  and drinks throughout the day and night.

Find out more at: www.alfiesices.co.uk